How can Emulsifiers Enable Success?
PATCO Products’ emulsifiers enable success by improving tolerance to ingredient and process variations. The end results are improving production rates and finished product’s desired quality while potentially reducing manufacturing costs. Explore our enabling technology in the following Markets:
Pet Food: Extruded Kibble, Wet Food, & Treats
In extruded kibble, PATCO Product’s emulsifiers play a crucial role in starch gelatinization and controlling dough stickiness. The result is controlling costs by increasing throughput and reducing both yield loss and downtime for cleaning. Our products also help achieve the desired crunch and bite of the kibble.
In wet food and baked treats, they play a pivotal role in maintaining the stability and uniformity of various pet food products, ensuring that fats and water-soluble ingredients are evenly distributed. Their integration not only improves the product’s overall quality and appeal to pets but also enables the efficient processing and shelf-life extension of these products, making them integral to delivering nutritious and enjoyable options.
Featured Products:
- Distilled Monoglycerides
- Mono- & diglycerides
Animal/Livestock Feed
Similar advantages are seen for extruded animal and livestock feeds. PATCO Products’ emulsifiers mark their success in this product application by managing production costs and ensuring the feed has the right texture.
Featured Products:
- Distilled monoglycerides
- Mono- & diglycerides